Restaurant Manager, Wait staff

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This job was posted by the following company

Company: Waffle House

Contact: Robert Ruth

Phone: 954-789-4252


Restaurant Manager, Wait staff

Category: Restaurants


Description

You’ll Learn By Doing

As a Waffle House manager, you’ll learn the job by doing the job. With this in mind, you will complete a 9-12 week hands-on, in-store training program. Paired with a Training Unit Manager, you will work their schedule, learning skills in four areas:

1.Service and Production
2.The Waffle House Brand
of Leadership & Management
3. Food Safety
4.Case Studies on restaurant situations

You’ll also attend a monthly Trainee Day with senior managers to learn more about Waffle House operations.

After initial training you will attend Waffle House University at the corporate office in Norcross, Georgia. “WHU” (pronounced “Wooh”) is three days of classroom instruction with senior operations management and corporate staff.

After WHU, you will usually work in different restaurants before being assigned your own.



Wage

Average – $45,900 - $59,800 a year



Perks

Promotions based on performance, not tenure.
Medical/dental/life insurance benefits and vision
discount after 30 days.
Vacation – three weeks paid vacation per year.



Location

Daytona Beach



Skills

Leadership, Integrity,Team Player and Hard Working.


Drug Free Workplace?

Yes



# of Positions Available: 3


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